129.00 $

Category: , .

Product Description

Traditionally used in Miso soup, wakame flakes are perfect for all your asian preparations. To rehydrate fes minutes before use.

Raw: you can add it to your salads
Grilled: bake it and grind it to use it as a condiment
Boiled: Perfect for soups, scrambled eggs, so season pasta and rice

Ingredients:  Dry Wakame seaweed. Can contain fish, molluscs and crustaceans traces

Product specification: Plastic jar of 100g