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Discover the best of the sea

Limpet with Celtic Whisky Rilettes

65.00 $

M&C Asia invites you to discover the Atelier du Cuisinier Limpet with Celtic Whisky  Rillettes, a premium product.

whelk is a shell that lives buried in sandy bottoms and mud, which explains the power of its aromas. For this paté, L’Atelier du Cuisinier added herbs and nasturtiums.

To be served chilled. Ideal as an appetizer with fresh bread (baguette) and according to your taste with sliced lemon.  A classic of the French “Appero”.

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Monkfish liver with lemon and Guérande salt , without preservative, jar of 80g.

Ingredients :
Monkfish liver 95,5%, lemon 2,3%, sel from Guérande 1,3%, pepper, seaweed (agar agar).

Use-by date: 2 years

French Name: Bernique au Whisky