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THE FISH MARKET

Discover the best of the sea

PRAT-AR-COUM Creuse Fine

From: 359.00 $

“It has been said that eating the Creuse “Fine” raw with its perfect iodized taste feels like kissing the ocean…

The Creuses “Fines” have already been awarded 7 times – Gold Medal – at the official “Agricultural General Concours of Paris“, the most prestigious recognition in France.”

 

 

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Description

calibre-huitre

All our oysters are presented in their original packaging. We don’t propose any extra service to open them.

How to serve and an oyster?

Start by sorting through your oysters, they all should be tightly closed. Those that are open and will not close when tapped on a hard surface need to be discarded. Open them following the following video tutorials. Remove the first water juice just after the opening which is only composed of sea water. The oyster will recreate a second one much more flavourful.  Serve the oysters immediately. Putting them on ice bed would hide some flavours.

From the right side

From the back

 

 

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