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Discover the best of the sea


249.00 $

M&C Asia invites you to discover the Atelier du Cuisinier Tchin Tchin Box, a premium product.

The rillettes are perfect to be served chilled. Ideal as an appetiser with fresh bread (baguette) and according to your taste with sliced lemon. The tapas is great to share A classic of the French “Appero”.


L’Atelier du cuisinier is a French label of upscale spreads.

All the team of l’Atelier du Cuisinier has made up his mind to share with you the original flavors and to invite you to a gastronomic journey around the fish and shellfish.

These are cooked using only natural products without additives or preservatives. Discover without waiting authentic traditional recipes from Breton Regional Heritage.



Wild salmon, fresh goat cheese and aromates Rillette: 80g
Wild Salmon, fresh Goat cheese and aromates: Wild Salmon 37%, cream, tomato, fresh goat cheese 13%, aromates 12%( (onion, garlic, olive oil, pepper, ginger, chili, thyme), seaweed (Wakame, Agar agar), Millac sea salt.

Roasted Langoustines Rillette : 80 g
Bonito 39%, cream, langoustine 10%, artichoke 10%, tomato, parsley, tomato concentrate, olive oil, Millac sea salt, garlic, lemon, seaweed (Nori, Agar agar) pepper and chili.

Mussel Tapas : 150 g
Mussels 55%, tomato seasoning 45%, (olive oil and sunflower, ginger, alcool vinegar, concentrate lemon, garlic, sugar, onion, Millac sea salt, wakame, curcuma, chili, thyme, oregano).

Use-by date: 2 years